Sprouted Moong Dal Salad Recipe

1 cup Steamed sprouted moong (whole green gram)

• 1 Onion chopped
• 1 Tomato chopped
• 1.5 tsp. lemon juice
• 1/4 tsp. roasted cumin (jeera) powder
• Finely chopped coriander (dhania) leaves
• 1/2 tsp. grounded sugar (optional)
• Salt to taste
• Red chili powder to taste

Instructions

1. Wash and drain sprouts.
2. Add Onion, tomato and other ingredients. Mix well.
3. Garnish with coriander.

Note: Other sprouted lentils can also be used in place of moong.




This has helped me a lot in maintain my weight.